This venerable Irish establishment is affectionately nicknamed "Paddy's Wall of Booze." A big high-ceilinged room is dominated by a long bar, behind which tier after tier of bottles rise to dizzying heights. During happy hour, it's crowded with a spectrum of downtown workers. "The Wall" provides variety as well as quantity, with many hard-to-find spirits, including Paddy's Irish whiskey and an excellent selection of scotches. Also worth mention is the kamikaze, made with fresh-squeezed limes.