Casual and kid-friendly, this un-Pearl brewpub snubs its hip surroundings. The bar is cozier and closer to the beer taps, where the action revolves around hops and barley. Good beer rules here. Options range from the lighter Yellow Snow Ale to the unabashed Mogul Ale or the chipotle-spiced Mexicali Rogue. The kitchen serves dishes such as the curry-laced Bombay burrito or a salmon melt delivered open-faced with the fish sandwiched between cheeses.
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